Citra SMaSH
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.015 |
5.62 |
78.98 |
6.31 °L
|
168 |
0 |
|
|
Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 7.22 psi |
Creation
Date: 9/6/2023 1:43 AM |
Notes: |
|
BLONDE ALE IV
|
Blonde Ale
|
7 Litres |
1.054 |
1.01 |
5.74 |
21.37 |
5.14 °L
|
168 |
0 |
|
|
Boil
Size: 11.31 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 77 g |
Creation
Date: 5/9/2024 6:15 PM |
Notes: |
|
Fretless Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.28 |
41.2 |
4.07 °L
|
168 |
0 |
|
|
Boil
Size: 7.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 4/30/2024 4:43 PM |
Notes: |
|
Simple Complexity
|
Blonde Ale
|
5.5 Gallons |
1.056 |
1.014 |
5.49 |
25.38 |
5.6 °L
|
168 |
1 |
|
|
Boil
Size: 7.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2024 7:05 PM |
Notes: |
|
Brown Sugar
|
Blonde Ale
|
5.5 Gallons |
1.041 |
1.006 |
4.55 |
25.04 |
4.51 °L
|
168 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2024 11:13 PM |
Notes: |
|
Bashful Blonde
|
Blonde Ale
|
6.5 Gallons |
1.046 |
1.01 |
4.79 |
27.45 |
6.85 °L
|
168 |
0 |
|
|
Boil
Size: 8.2 Gallons |
Boil Time: 45 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2024 6:06 AM |
Notes: |
|
ELP Irish Ale Attempt 2
|
Irish Red Ale
|
50 Litres |
1.047 |
1.011 |
4.7 |
25.4 |
13.91 °L
|
168 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2024 8:01 PM |
Notes: |
|
Pale Ale
|
Blonde Ale
|
10.6 Gallons |
1.046 |
1.008 |
4.91 |
34.63 |
5.91 °L
|
168 |
0 |
|
|
Boil
Size: 10.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.44 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2024 3:27 AM |
Notes: |
|
Cherry Wood Stout
|
Irish Stout
|
6.5 Gallons |
1.054 |
1.012 |
5.53 |
36.33 |
50 °L
|
168 |
0 |
|
|
Boil
Size: 7.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/13/2023 12:47 AM |
Notes: |
|
APA Gerson
|
American Pale Ale
|
40 Litres |
1.071 |
1.018 |
6.97 |
22.64 |
6.17 °L
|
168 |
0 |
|
|
Boil
Size: 53.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2023 3:10 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
19 Gallons |
1.06 |
1.015 |
5.91 |
39.81 |
4.4 °L
|
168 |
0 |
|
|
Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/19/2022 4:58 AM |
Notes: |
|
Viking Summer
|
Blonde Ale
|
5.5 Gallons |
1.054 |
1.011 |
5.71 |
28.69 |
2.26 °L
|
168 |
0 |
|
|
Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 89 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2023 5:57 PM |
Notes: |
|
A2-Pookadung
|
American Pale Ale
|
50 Litres |
1.058 |
1.012 |
6.01 |
37.84 |
7.02 °L
|
168 |
0 |
|
|
Boil
Size: 56.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.86 bar |
Creation
Date: 7/7/2023 3:08 PM |
Notes: |
|
Cascade Only
|
American Pale Ale
|
11 Gallons |
1.057 |
1.01 |
6.1 |
44.71 |
3.61 °L
|
168 |
0 |
|
|
Boil
Size: 12.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 1.95 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/5/2023 1:48 PM |
Notes: |
|
Ere
|
Old Ale
|
13 Litres |
1.119 |
1.026 |
12.22 |
0 |
14.09 °L
|
168 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2023 10:47 AM |
Notes: |
|
Franky 2.2
|
Blonde Ale
|
12 Litres |
1.054 |
1.01 |
5.78 |
31.68 |
9.38 °L
|
168 |
0 |
|
|
Boil
Size: 17.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 53.7 g |
Creation
Date: 11/28/2022 1:48 AM |
Notes: |
|
Bad Santa
|
British Strong Ale
|
19 Litres |
1.087 |
1.023 |
8.44 |
41.82 |
10.39 °L
|
168 |
0 |
|
|
Boil
Size: 24.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/14/2022 2:05 PM |
Notes: |
|
Limpia Nevera Pale Ale
|
American Pale Ale
|
15 Gallons |
1.06 |
1.015 |
5.93 |
0 |
23.57 °L
|
168 |
0 |
|
|
Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2022 3:08 AM |
Notes: |
|
Simcoe Smash 1
|
American Pale Ale
|
10 Litres |
1.049 |
1.01 |
5.13 |
36.57 |
5.6 °L
|
168 |
0 |
|
|
Boil
Size: 12.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2022 4:25 PM |
Notes: |
|
Cremosita
|
Blonde Ale
|
10 Litres |
1.068 |
1.017 |
6.65 |
0 |
4.11 °L
|
168 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2022 1:09 AM |
Notes: |
|
|
|