Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Flanders Red	No Profile Selected	6 Gallons	1.06	1.011	6.45	16.16	12.46 °L	238	0
Author: Mjensen52402 Boil Size: 8.31 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.6 oz Creation Date: 2/15/2021 10:05 PM Notes:
Smoky Wheat V2	Smoky Wheat	35 Litres	1.057	1.014	5.57	16.77	4.75 °L	238	0
Author: J3573R Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2021 2:54 PM Notes:
Cranachan Pale	No Profile Selected	23 Litres	1.06	1.017	5.59	52.76	3.87 °L	238	0
Author: naixiy Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2021 9:20 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.069	1.017	6.84	22.2	7.4 °L	238	0
Author: BeerBowler Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2021 6:57 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.044	1.011	4.31	0	2.8 °L	238	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 4:07 PM Notes:
NEDIPA 3/21	No Profile Selected	170 Gallons	17.941	5.46	6.87	12.15	6.49 °L	238	0
Author: JordanHarvell Boil Size: 185 Gallons Boil Time: 60 Boil Gravity: 17.8 Efficiency: 47 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2021 3:12 PM Notes:
Brown Ale	No Profile Selected	25 Litres	1.058	1.014	5.67	24.98	28.05 °L	238	0
Author: Remy Gusteau Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2021 4:54 PM Notes:
Kettle Sour	No Profile Selected	5.5 Gallons	1.049	1.007	5.47	0	3.04 °L	238	0
Author: Feztavus Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2021 6:25 PM Notes:
BB Stout	No Profile Selected	5.5 Gallons	1.096	1.024	9.45	9.25	50 °L	238	0
Author: New2theBrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.176 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 8:51 PM Notes:
Red Ale	No Profile Selected	26 Litres	1.069	1.019	6.55	56.05	16.25 °L	238	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 7:06 AM Notes:
Awesome Recipe	No Profile Selected	15.1 Litres	1.054	1.01	5.75	42.53	3.9 °L	238	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2020 5:56 PM Notes: Mash malt at 156°F (69°C) for one hour. Conduct a 60 minute boil, following the hop schedule above. Add the rooibos when the temperature drops to 176°F (80°C). If using a wort chiller, allow the rooibos to steep for 10 minutes before continuing to cool the wort. Ferment in primary for 4-5 weeks. Carbonate to 2.8-3.0 volumes using fynbos honey.
1040starter	No Profile Selected	2 Litres	1.039	1.007	4.15	0	2.36 °L	238	0
Author: O.L.D.B.B.A Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 9:17 PM Notes:
Default Sour	No Profile Selected	6.5 Gallons	1.051	1.003	6.31	15.2	3.92 °L	238	0
Author: ecsouza Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 10:30 PM Notes:
Dark Saison	No Profile Selected	6.1 Gallons	1.055	1.012	5.61	23.57	23.24 °L	238	0
Author: Sergio2121 Boil Size: 8.15 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2021 8:56 PM Notes: Mash @149 for 60 min Sparge @ 172 Boil for 60 Pitch @ 72 and hold for 2 days. Rise to 82 and hold until stable gravity is reached (usually 1.012)
KONA Blonde Ale	No Profile Selected	30 Litres	1.047	1.008	5.03	15.74	6.58 °L	238	0
Author: Boil Size: 38.19 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2021 8:10 PM Notes:
FEKETE	No Profile Selected	2500 Litres	1.044	1.011	4.36	0	15.74 °L	238	0
Author: Boil Size: 2800 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2020 11:51 AM Notes:
Dark Saison	No Profile Selected	11 Litres	1.047	1.005	5.52	26.12	30.11 °L	238	0
Author: Boil Size: 9.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 8:29 AM Notes:
Awesome Recipe	No Profile Selected	30 Gallons	1.04	1.006	4.44	5.87	1.49 °L	238	0
Author: Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 10:41 PM Notes:
Voss Golden Ale	No Profile Selected	5.5 Gallons	1.051	1.013	4.9	18.66	8.62 °L	238	1
Author: Scott Whisnant Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2020 3:00 PM Notes:
Six Pale Ale	No Profile Selected	5.5 Gallons	1.059	1.015	5.85	0	5.51 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2020 6:53 PM Notes:
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