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If you were going for a normal, American Pale Ale or normal, Session IPA, then yes, something closer to an S-05.
I haven't used that yeast, but I have used the White Labs Coastal Haze. I was going for something closer to a New England when I used Coastal Haze, and I loved what it did around 70F. I wouldn't use something like that if I did not want some juicy esters.
I thought I missed a little on the hops for mine. I loved the hop combination that I used (Cascade/Mosaic), but I should have gone a few more IBUs too.
I guess that is why we tweak recipes the second time around
I haven't used that yeast, but I have used the White Labs Coastal Haze. I was going for something closer to a New England when I used Coastal Haze, and I loved what it did around 70F. I wouldn't use something like that if I did not want some juicy esters.
I thought I missed a little on the hops for mine. I loved the hop combination that I used (Cascade/Mosaic), but I should have gone a few more IBUs too.
I guess that is why we tweak recipes the second time around