Q1 2022 Brewersfriend Community Recipie.

[Herm brews]

Awesome Herm, now get it out of the light!
Cheers

It was put into the fermentation closet soon after the picture was taken.

 

[GFHomebrew]

Getting close to high krausen on the Amber here

 

[soccerdad]

It was put into the fermentation closet soon after the picture was taken.

We all look forward to that day when our loved ones come out of the closet.

Our precious beers, I mean.

Out of our fermentation closet.

 

[west1m]

Just finished cleaning up after brewing a 2.5 gallon batch of the MentoRed 1st Quarter Brew.
Thank You @The Brew Mentor !
Had a tough time getting the brew down to pitching temp, but I guess that will happen if you don't get the power completely off..
Took a guess at a couple of the grains but it smells like beer.

 

[west1m]

 

[The Brew Mentor]

 

[GFHomebrew]

View attachment 18974

1.014 ish noice

 

[The Brew Mentor]

1.014 ish noice

That was target, spot on!
You know what they say? Better lucky than good!

 

[Donoroto]

I read 16 but that's just a quibble.

 

[AHarper]

I read 16 but that's just a quibble.

So did I lol

 

[GFHomebrew]

Took a FG reading on that Metor red this morning 1.012.
It's cold crashing now.
Tasty stuff caramely and a nice plesent hop aroma I'm looking forward to this one.

 

[Donoroto]

Just raised the fermentation to 68, and will wait a couple days for the next rise. Tilt says1.016 but I have learned to not trust it. I won't know where it ended until it's in the keg. Missed my OG by a little, 052 instead of 056.

 

[Nosybear]

Time to start thinking about Mentorred... Sounds like a cinnamon flavored European mint, spelled that way...

 

[Herm brews]

Time to start thinking about Mentorred... Sounds like a cinnamon flavored European mint, spelled that way...

But it should come out so much better

 

[Megary]

1.056
Maybe a bit darker than it should be, not really sure. But a pretty standard brew day. Looking forward to this.
Cheers @The Brew Mentor!

 

[Josh Hughes]

Love the pic and info on this brew. Looking forward to brewing. Saving it for a split batch with a buddy. Basketball season tends to take away days for me to brew with other people.

 

[The Brew Mentor]

Took a FG reading on that Metor red this morning 1.012.
It's cold crashing now.
Tasty stuff caramely and a nice plesent hop aroma I'm looking forward to this one.

Sounds great! Maybe a group tasting on the next zoom meeting!

 

[The Brew Mentor]

Just raised the fermentation to 68, and will wait a couple days for the next rise. Tilt says1.016 but I have learned to not trust it. I won't know where it ended until it's in the keg. Missed my OG by a little, 052 instead of 056.

Then you'll likely get down to 1.013 or so.

 

[The Brew Mentor]

1.056
Maybe a bit darker than it should be, not really sure. But a pretty standard brew day. Looking forward to this.
Cheers @The Brew Mentor!
View attachment 19006

It'll lighten up a bit when it drops bright. The the red highlights really come through!
Cheers

 

[The Brew Mentor]

Love the pic and info on this brew. Looking forward to brewing. Saving it for a split batch with a buddy. Basketball season tends to take away days for me to brew with other people.

You'll be jealous on group tasting! Haha