Home made pizza

Discussion in 'General Chit-Chat' started by Ozarks Mountain Brew, Sep 20, 2016.

  1. Trialben

    Trialben Well-Known Member

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    Sounds like a colorful pizza and now youve made me hungry going to have to get one going this friday
     
  2. Ozarks Mountain Brew

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    I have that every now and then, the prices are raising too much here, it would have cost me $10 for that pizza,I can make one cheaper
     
  3. jeffpn

    jeffpn Well-Known Member

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    So can my wife, but she wasn't home!!:p:D
     
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  4. Ozarks Mountain Brew

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    that reminds my im out of pizza and out of beer, completely, just poured foam damn
     
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  5. Trialben

    Trialben Well-Known Member

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    Well don't brew a larger then Ozarks you want a quick turnaround wheat style beer I'm sure you've got one locked away in your multitude of recipes :p.
     
  6. Ozarks Mountain Brew

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    I have 2 -10 gallon blond beers ready to go, this last one was so good I drank it in 2 weeks, those are the ones you want to replicate
     
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  7. krackin

    krackin Member

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    I'm out out mozz, out of cheddar and out of ale. I'm brewing up a ginger beer tomorrow. Thank goodness for a rainy day! I'll do an IPA right after that then another ginger beer. I've raised spaghetti squash before with excellent results. Now I'm looking for fettuccine squash and would like to get into ravioli squash. One step at a time.
     
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  8. Trialben

    Trialben Well-Known Member

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    Alrighty there they are tonights two pizzas! 2 large mozzarella ham hot pepperoni (on my side only) capsicum and mushroom on a crusty chia seed base.

    Sorry Ozarks i forgot the garlic powder dam it!
     

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  9. sbaclimber

    sbaclimber Well-Known Member

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    I just finished eating supper and now I am already hungry again!
     
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  10. Trialben

    Trialben Well-Known Member

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    Youll have to line up some pizza for tonight nothing like making it yourself especially when it turns out right :).
     
  11. jeffpn

    jeffpn Well-Known Member

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    The same goes for bacon.
     

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  12. Trialben

    Trialben Well-Known Member

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    Oh YEAH BABY! Bringin home the bacon bringin home the BACON!:p
     
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  13. Ozarks Mountain Brew

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    at $4 a pound here it pays to make your own, edit I should say a package, not sure all are a pound
     
  14. Nosybear

    Nosybear Well-Known Member

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    Started the sourdough for a round of Granddaddy's Favorite later this week. Love this pizza but making the crust alone takes three days!
     
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  15. Nosybear

    Nosybear Well-Known Member

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    You have to watch - lots of companies are charging the same for 12 ounces they used to charge for a pound. We get our bacon at Sam's Club and repackage it into family-size lots using the vacuum sealer (the very one used for fresh hops, when I can get them!). It's still around $3.50 a package but a package is still a pound.
     
  16. Ozarks Mountain Brew

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    its always nice to create something from scratch, the best part is the compliments after, ive got pizza on the brain too today but I make a 4 hour garlic crust so I can start in the morning and have it severed buy 6pm, maybe not as tasty as yours but fine for a quickie
     
  17. Nosybear

    Nosybear Well-Known Member

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    I have yeasted crust recipes as well and can turn it around in a day if needed, less if I'm willing to enrich the dough with oil or milk. Grandkids are off with their daddy for six weeks starting Sunday so I thought a treat was in order.
     
  18. Nosybear

    Nosybear Well-Known Member

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    #98 Nosybear, Jun 2, 2017
    Last edited by a moderator: Jun 2, 2017
    Here she is, Granddaddy's Favorite!

    20170601_173428.jpg
     
  19. Nosybear

    Nosybear Well-Known Member

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    Dang it, how do I get a picture to upload?
     
  20. Ozarks Mountain Brew

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    I fixed it, you have to download the image them upload it through the upload button
     

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