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So I'm brewing a Cream ale at the shop black Friday with a friend.
I'm letting him run with it a little and using his suggestions.
Not too much you can really change in this recipe though.
Pilsner malt
2 row
Corn
Touch of magnum for bittering
Touch of noble hop for finishing.
Yeast( I was planning on using a Kolsch yeast)
He wants to increase the % of corn, which I'm ok with.
So I was thinking, should we add something else to make it unique? .
Maple
Fruit
Honey
Thoughts?
Brian
I'm letting him run with it a little and using his suggestions.
Not too much you can really change in this recipe though.
Pilsner malt
2 row
Corn
Touch of magnum for bittering
Touch of noble hop for finishing.
Yeast( I was planning on using a Kolsch yeast)
He wants to increase the % of corn, which I'm ok with.
So I was thinking, should we add something else to make it unique? .
Maple
Fruit
Honey
Thoughts?
Brian