Finland - Enzyme Malt
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American IPA | 7 | 29% | 5% - 100% |
| Specialty IPA: New England IPA | 7 | 9% | 3% - 20% |
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American IPA | 7 | 29% | 5% - 100% |
| Specialty IPA: New England IPA | 7 | 9% | 3% - 20% |
