Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 g |
Simcoe3 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
24.08 |
13% |
|
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
39.83 |
43.5% |
|
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
43.5% |
|
23 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
23 g |
Simcoe (Pellet) 23 g Simcoe (Pellet) Hops |
|
63.91 |
100% |
|
23 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 L |
|
Infusion |
-- |
66 °C |
60 min |
|
3 L |
|
Sparge |
-- |
66 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.40 g |
Supermoss
|
|
Fining |
Boil |
15 min. |
"SMASH #1C - Simcoe" American Pale Ale beer recipe by Pappabrus. All Grain, ABV 4.7%, IBU 63.91, SRM 5.25, Fermentables: (Maris Otter Pale, Cane Sugar) Hops: (Simcoe) Other: (Supermoss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-01-27 09:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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