Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
SAB50 g SAB Hops |
|
Pellet |
12.4 |
Boil
|
60 min |
18.1 |
14.3% |
|
50 g |
SAB50 g SAB Hops |
|
Pellet |
12.4 |
Boil
|
45 min |
16.62 |
14.3% |
|
50 g |
SAB50 g SAB Hops |
|
Pellet |
12.4 |
Boil
|
30 min |
13.91 |
14.3% |
|
50 g |
Nugget50 g Nugget Hops |
|
Pellet |
13 |
Boil
|
10 min |
6.88 |
14.3% |
|
100 g |
Nugget100 g Nugget Hops |
|
Pellet |
13 |
Boil
|
1 min |
1.64 |
28.6% |
|
50 g |
Nugget50 g Nugget Hops |
|
Pellet |
13 |
Dry Hop
|
3 days |
|
14.3% |
|
350 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
150 g |
SAB (Pellet) 150 g SAB (Pellet) Hops |
|
48.63 |
42.9% |
|
200 g |
Nugget (Pellet) 200 g Nugget (Pellet) Hops |
|
8.52 |
57.2% |
|
350 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11 L |
|
Infusion |
-- |
65 °C |
1 min |
|
2 L |
|
Sparge |
-- |
75 °C |
15 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
125 g |
Mandarin Zest
|
|
Flavor |
Boil |
1 min. |
|
2 each |
whirlfloc
|
|
Fining |
Boil |
1 min. |
"Tangerine Dream IPA" English IPA beer recipe by skyboy breweries. Partial Mash, ABV 5.04%, IBU 57.15, SRM 9.8, Fermentables: (Dry Malt Extract - Extra Light, Abbey Malt, Vienna) Hops: (SAB, Nugget) Other: (Mandarin Zest, whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-10-10 06:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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