Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
276 oz |
Pineapplae Juice276 oz Pineapplae Juice |
|
8 |
2 |
45.1% |
|
256 oz |
Apple Juice256 oz Apple Juice |
|
9 |
4 |
41.8% |
|
80 oz |
Crushed Pineapple80 oz Crushed Pineapple |
|
4 |
2 |
13.1% |
|
612 oz / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Cascade0.25 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
1.39 |
100% |
|
0.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.25 oz |
Cascade (Pellet) 0.24999999942814 oz Cascade (Pellet) Hops |
|
1.39 |
100% |
|
0.25 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Lime Juice
|
|
Flavor |
Primary |
-- |
|
2.50 tsp |
Pectic Enzyme
|
|
Fining |
Primary |
-- |
|
4 tsp |
Yeast Nutrient
|
|
Other |
Primary |
-- |
Priming
|
Method: corn sugar
Amount: 4oz
CO2 Level: 2.2 Volumes |
Notes
2 Gal Apple Juice
6 x 46oz Cans Pineapple juice
4 x 20oz Crushed Pineapple
Boil Pectic Enzyme, Yeast Nutrient, and hops for 5 minutes.
OG 1.054
FG 1.002
ABV 6.83%
OG 1.054
FG 1.004
ABV 6.5%
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-15 02:09 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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