Oskars APA Beer Recipe | Partial Mash American Pale Ale | Brewer's Friend
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Oskars APA

170 calories 19.1 g 330 ml
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Beer Stats
Notice: Recipe was deleted by owner
Method: Partial Mash
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 5 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 170 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Tuesday September 9th 2014
1.055
1.016
5.2%
41.0
14.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.30 kg Dry Malt Extract - Extra Light0.3 kg Dry Malt Extract - Extra Light 42 2.5 33.3%
0.30 kg Dry Malt Extract - Light0.3 kg Dry Malt Extract - Light 42 4 33.3%
0.15 kg Dry Malt Extract - Wheat0.15 kg Dry Malt Extract - Wheat 42 3 16.7%
0.15 kg American - Caramel / Crystal 90L0.15 kg Caramel / Crystal 90L 33 90 16.7%
0.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Cascade5 g Cascade Hops Leaf/Whole 7 Boil 60 min 15.37 14.3%
5 g Cascade5 g Cascade Hops Leaf/Whole 7 Boil 30 min 11.82 14.3%
5 g Cascade5 g Cascade Hops Leaf/Whole 7 Boil 15 min 7.63 14.3%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 5 min 6.13 28.6%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Dry Hop 5 days 28.6%
35 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 L Stöpning Infusion -- 68 °C 30 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 34 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Halmstad
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
22 9 27 29 24 110
Mash Chemistry and Brewing Water Calculator
"Oskars APA" American Pale Ale beer recipe by System Account. Partial Mash, ABV 5.24%, IBU 40.95, SRM 14.14, Fermentables: (Dry Malt Extract - Extra Light, Dry Malt Extract - Light, Dry Malt Extract - Wheat, Caramel / Crystal 90L) Hops: (Cascade)
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Last Updated and Sharing
 
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Brews
  • Public: Nope, Not Shared
  • Last Updated: 2018-10-21 20:38 UTC
Other Brewers Who Brewed This Recipe:
von Osk
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