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CREAM ALE 150lts con Dilución

Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 130 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 214 calories (Per 12oz)
Carbs: 24.2 g (Per 12oz)

Created: Monday April 29th 2024

Original Gravity:

1.064

Final Gravity:

1.019

ABV (standard):

6.0%

IBU (tinseth):

14.8

SRM (morey):

4.1

Mash pH

n/a

Cost $

65.35

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
25 kg	BA Malt - Pilsen25 kg Pilsen	$ 1.62 / kg $ 40.50	37	2	86.2%
1 kg	Maltodextrin1 kg Maltodextrin	$ 3.55 / kg $ 3.55	39	0	3.4%
3 kg	Flaked Corn3 kg Flaked Corn	$ 2.40 / kg $ 7.20	40	0.5	10.3%
29 kg / $ 51.25

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
40 g	Cascade40 g Cascade Hops	$ 0.06 / g $ 2.40	Pellet	7	Boil	60 min	7.14	30.8%
40 g	Bullion40 g Bullion Hops	$ 0.08 / g $ 3.20	Pellet	8	Boil	20 min	4.94	30.8%
50 g	Citra50 g Citra Hops	$ 0.17 / g $ 8.50	Pellet	11	Hop Stand	10 min	2.75	38.5%
130 g / $ 14.10

Show Summary View

Amount	Variety	Cost	IBU	Bill %
40 g	Cascade (Pellet) 40 g Cascade (Pellet) Hops	$ 0.06 / g $ 2.40	7.14	30.8%
40 g	Bullion (Pellet) 40 g Bullion (Pellet) Hops	$ 0.08 / g $ 3.20	4.94	30.8%
50 g	Citra (Pellet) 50 g Citra (Pellet) Hops	$ 0.17 / g $ 8.50	2.75	38.5%
130 g / $ 14.10

Other Ingredients

Amount	Name	Cost	Type	Use	Time
15 g	korn		Water Agt	Mash	--

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

ATENCION iiii PARA PODER MACERAR TODO PSAR 10 KG DE GRANO A LA OLLA DE LICOR , PREPARADA CON FILTRO BAZOOKA .. CON ESTA MISMA AGUA HACER EL LABADO POSTERIORMENTE
iiOLLA DE LICOR LLENA ii

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2024-05-04 14:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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