quick and easy Beer Recipe | BIAB Standard/Ordinary Bitter | Brewer's Friend
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quick and easy

165 calories 16.7 g 12 oz
Beer Stats
Method: BIAB
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 20.95 liters
Post Boil Size: 16 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Wednesday April 10th 2024
1.050
1.012
4.9%
41.1
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Simpsons - Finest Pale Ale Golden Promise3 kg Finest Pale Ale Golden Promise 37 2.4 85.7%
0.50 kg Simpsons - CaraMalt0.5 kg CaraMalt 34 14 14.3%
3.50 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Charles Faram - Styrian Wolf15 g Styrian Wolf Hops Pellet 13 Boil 10 min 13.31 27.3%
15 g Charles Faram - Styrian Wolf15 g Styrian Wolf Hops Pellet 13 Boil 1 min 1.58 27.3%
10 g Magnum10 g Magnum Hops Pellet 13 Boil 60 min 24.48 18.2%
15 g Citra15 g Citra Hops Pellet 13.7 Boil 1 min 1.67 27.3%
55 g / 0.00 €
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 65 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"quick and easy" Standard/Ordinary Bitter beer recipe by Brewer #424186. BIAB, ABV 4.91%, IBU 41.05, SRM 6.16, Fermentables: (Finest Pale Ale Golden Promise, CaraMalt) Hops: (Styrian Wolf, Magnum, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2024-04-10 12:13 UTC
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