Acs
|
Light American Lager
|
10 Gallons |
1.008 |
1 |
1.1 |
0 |
0.31 °L
|
224 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2021 12:38 AM |
Notes: |
|
Firewater
|
Dry Mead
|
5 Gallons |
1.048 |
1.001 |
6.22 |
0 |
0.31 °L
|
250 |
0 |
|
|
Boil
Size: 5.2 Gallons |
Boil Time: 10 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2020 5:09 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
6 Gallons |
1.009 |
1 |
1.21 |
0 |
0.31 °L
|
179 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2019 1:35 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.008 |
1 |
1.1 |
0 |
0.31 °L
|
159 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2019 10:45 PM |
Notes: |
|
STORE APPLE CIDER W/ MANGO
|
No Profile Selected |
5.5 Gallons |
1.017 |
1 |
2.2 |
0 |
0.3 °L
|
25 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2024 3:12 AM |
Notes: |
|
Hop Water 2
|
No Profile Selected |
23 Litres |
1.011 |
1.003 |
0.98 |
0 |
0.3 °L
|
253 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2022 9:46 PM |
Notes: wh 2 gr/lt
0,75 mosaic lup
0,75 citra lup
0,5 bravo
dh al mismo tiempo que ponemos la leva
2.5:
0.75 mosaic lup (13)
0.75 citra lup (13)
1 bravo (23)
2.5: 1 dia dps se saca la carga anterior y se pone esta
0.5 bravo 11
0.5 galaxy 11
0.75 citra lup 13
0.75 mosaic lup 13
3:se saca la carga max 1 dia, se enfria 1 dia y se pone la carga. luego se saca medio dia
1 mosaic lup 17
1 citra lup 17
1 galaxy 23 |
|
#026 Watermelon
|
Experimental Beer
|
13 Litres |
1.048 |
1.013 |
4.62 |
9.23 |
0.3 °L
|
273 |
1 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2018 11:04 AM |
Notes: |
|
Mosacca Pale Ale
|
American Pale Ale
|
23 Litres |
1.008 |
1 |
1.1 |
0 |
0.29 °L
|
178 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 15 |
Boil Gravity: 1.017 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2019 3:31 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
13.5 Litres |
1.009 |
1 |
1.12 |
0 |
0.29 °L
|
162 |
0 |
|
|
Boil
Size: 13.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2019 8:52 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.005 |
1.001 |
0.54 |
0 |
0.29 °L
|
167 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2018 10:03 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.005 |
1.001 |
0.58 |
23.07 |
0.29 °L
|
187 |
0 |
|
|
Boil
Size: 160.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1 |
Efficiency: 75 |
Mash Thickness: 1.53 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2018 9:35 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.008 |
1 |
1 |
0 |
0.29 °L
|
168 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2021 6:51 PM |
Notes: |
|
Morning Vince
|
No Profile Selected |
5.5 Gallons |
1.005 |
1.001 |
0.49 |
0 |
0.29 °L
|
206 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2021 12:25 PM |
Notes: Peanut butter Coffee Stout |
|
Mangrove Jack Cider
|
No Profile Selected |
5.5 Gallons |
1.008 |
1 |
1 |
0 |
0.29 °L
|
280 |
0 |
|
|
Boil
Size: 0.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2021 4:22 PM |
Notes: 9/28 cold water to make 5.5 gal
pitch at 62
next time add flavor pack to keg |
|
Hop Water
|
No Profile Selected |
25 Litres |
1.015 |
1.007 |
0.99 |
0 |
0.29 °L
|
219 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 20 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2022 12:07 AM |
Notes: wh:
0,75 gr/lt citra
0,75gr/lt ek
Dh hk:
2 gr/lt ek
1,5 gr/lt citra
Dh:
2 gr/lt ek
1,5 gr/lt citra
le puse 15 ml de juguito de limon
22lt en ferm |
|
Fermented Soda Base
|
Wild Specialty Beer
|
5.5 Litres |
1.012 |
1 |
1.63 |
0 |
0.29 °L
|
451 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 15 |
Boil Gravity: 1.014 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 23 ° C |
Priming Method: Bottling |
Priming Amount: N/A |
Creation
Date: 6/14/2018 9:51 AM |
Notes: Wild yeast and bacteria from Flowers, Herbs or Fruit.
Or use a culture of choice. could be Kombucha, Water Kefir, or any yeast you have. Adjust Ph to 4.5 with a few drops of lactic acid. |
|
|
American IPA
|
17 Litres |
1.001 |
1 |
0.07 |
0 |
0.28 °L
|
212 |
0 |
|
|
Boil
Size: 19.97 Litres |
Boil Time: 60 |
Boil Gravity: 1.001 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 2:09 AM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
28 Litres |
1.001 |
1 |
0.12 |
0 |
0.28 °L
|
171 |
0 |
|
|
Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.001 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2020 1:09 PM |
Notes: |
|
Irish Cinnamalt
|
Irish Stout
|
20 Litres |
1.001 |
1 |
0.07 |
24.56 |
0.28 °L
|
102 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.001 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2023 3:09 AM |
Notes: |
|
Irish Cinnamalt
|
Irish Stout
|
20 Litres |
1.001 |
1 |
0.08 |
28.07 |
0.28 °L
|
110 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.001 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 10/19/2023 3:30 AM |
Notes: |
|
|
|