Homebrew Beer Recipes

Page 14716 of our growing list of 300,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kesäkölssi	International Pale Lager	27 Litres	1.046	1.009	4.85	25.86	3.36 °L	85	0
Author: Boil Size: 32.88 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 4:49 PM Notes:
Sandy Bell's Pub Old Town EDH Maris Otter EKG Smash	Ordinary Bitter	15 Gallons	1.053	1.013	5.33	42.98	5.94 °L	85	1
Author: Bomar Boil Size: 16.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 8:53 PM Notes: October 6, 2024 I'm gonna mash for 60 min and boil for 60 min and use only Maris and EKG but bitter with a bit of Northern Brewer. One thing I learned in EDH this last winter is that there is a lot of experimentation around the Bitters style. This smash is my go at this. I will use a brett yeast and a inhouse brett slurry in the beer so it will have some unique flavors. Will let you know....
Target24 - Green Hopped Bitter	Best Bitter	21 Litres	1.046	1.011	4.58	31.4	14.29 °L	85	1
Author: Terry_R (in UK) Boil Size: 27.3 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2024 7:15 PM Notes:
2024 British Golden Ale (GABF)	British Golden Ale	5.75 Gallons	13.176	3.228	5.34	43.01	5.71 °L	85	0
Author: Brady Smith Boil Size: 8.25 Gallons Boil Time: 75 Boil Gravity: 9.6 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 9/3/2024 5:48 PM Notes: Dip-Hopping: After 20 mins of boiling, drained 32oz wort to small stockpot and steeped muslin bag of hops with pot lid on. Added back to kettle after wort had chilled to ~150*. Total steeping time was ~1hr. Dip-Hop simulates post-boil hop stand but saves time. Technically, the steeped fluid should be added to fermenter, but additional Bio-T was not necessary or desired with this batch. All hops weights are 50/50 Cascade & EKG with average AA of 6%
Schwarzbier	Schwarzbier	21 Litres	1.048	1.011	4.89	21.71	25.13 °L	85	0
Author: MariusJess Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2024 10:56 PM Notes:
Novalager	American Lager	20 Litres	1.04	1.008	4.22	15.67	6.02 °L	85	0
Author: Boil Size: 25.87 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2024 9:28 PM Notes:
Simple Lager	American Lager	8.5 Gallons	1.052	1.008	5.83	18.47	3.22 °L	85	0
Author: Boil Size: 11.58 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2024 2:53 AM Notes:
Vienna Fake Lager	Cream Ale	20 Litres	1.052	1.013	5.08	22.04	4.19 °L	85	0
Author: Sebastian Dieguez Boil Size: 25.87 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2024 1:30 PM Notes:
Off Kilter Scottish Ale	Scottish Export	11 Gallons	1.056	1.014	5.46	15.25	15.13 °L	85	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2024 5:56 PM Notes:
J&K Cream Ale	Cream Ale	5.28 Gallons	1.053	1.013	5.25	19.3	3.47 °L	85	0
Author: Boil Size: 5.81 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2024 1:05 PM Notes:
Bohemian Pilsner	Czech Premium Pale Lager	20 Litres	1.05	1.008	5.52	36.64	3.41 °L	85	0
Author: Lazer J Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 9 ° C Priming Method: dextrose Priming Amount: 153.5 g Creation Date: 9/27/2022 4:15 PM Notes: Mash 90 min @ 67C Ferment 10 days @ 9C, 4 days @ 20C Crash 1 day before kegging
Kosh Paica	Kölsch	100 Litres	1.054	1.008	6.08	8.74	3.83 °L	85	0
Author: SULTANA BREWERING Boil Size: 106.41 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2024 10:24 PM Notes:
Going To California Cream Ale	Cream Ale	5.5 Gallons	1.057	1.011	6.06	18.25	3.58 °L	85	0
Author: ScottBrianB Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 3/23/2024 8:19 PM Notes:
Awesome Recipe	Strong Bitter	21 Litres	1.047	1.008	5.07	22.4	7.38 °L	85	0
Author: Martins Beer Boil Size: 33.37 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 2:04 PM Notes:
German Weissbier	Weissbier	20 Litres	1.059	1.014	5.91	0	6.21 °L	85	0
Author: Boil Size: 25.68 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2024 4:38 PM Notes:
ESB	Strong Bitter	5.5 Gallons	1.053	1.013	5.18	40.38	17.1 °L	85	0
Author: Boil Size: 6.64 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2024 4:08 AM Notes:
Awesome Recipe	Czech Premium Pale Lager	5.5 Gallons	1.053	1.014	5.06	30.36	4.26 °L	85	0
Author: Boil Size: 7.02 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2023 2:59 PM Notes:
Blondezada	Blonde Ale	148 Litres	1.037	1.007	3.86	5.95	3.24 °L	85	0
Author: Boil Size: 148 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2023 8:10 AM Notes:
Oktorzen	Märzen	9 Litres	1.058	1.015	5.74	19	7.09 °L	85	0
Author: JohnV13 Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2023 2:11 PM Notes:
The Golden One ESB	Strong Bitter	5.5 Gallons	1.061	1.015	5.97	49.98	12.53 °L	85	1
Author: sinaguacustom@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/26/2022 4:02 PM Notes:
« First ‹ Previous 14712 14713 14714 14715 14716 14717 14718 14719 14720 Next › Last »							Page 14716 of 15,169 20 Recipes of 303,361