Bill's Double Chocolate Milk Stout
|
Sweet Stout
|
5.5 Gallons |
1.075 |
1.024 |
6.77 |
28.5294 |
40 °L
|
37 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 3/19/2024 4:06 AM |
Notes: |
|
NB Atlantico Mexican Lager
|
International Pale Lager
|
5 Gallons |
1.05 |
1.008 |
5.58 |
23.61 |
3.56 °L
|
37 |
1 |
|
|
Boil
Size: 6.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2024 1:33 AM |
Notes: Lager at 52
Diacetyl rest prior to kegging |
|
Signal 12 Chocolate Cherry Oatmeal Stout
|
Dry Stout
|
5.5 Gallons |
1.059 |
1.011 |
6.42 |
53.8 |
33.82 °L
|
37 |
0 |
|
|
Boil
Size: 5.575 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 0.061 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2024 1:03 AM |
Notes: |
|
Wardy
|
International Pale Lager
|
2600 Litres |
1.043 |
1.009 |
4.55 |
21.17 |
3.58 °L
|
37 |
0 |
|
|
Boil
Size: 3200 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2024 3:00 PM |
Notes: |
|
Multimetr
|
English IPA
|
16 Litres |
14.561 |
2.89 |
6.29 |
61.11 |
7.63 °L
|
37 |
1 |
|
Author:
|
|
Martin357
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 13 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2024 6:37 AM |
Notes: Lighter IPA for spring. |
|
Awesome Recipe
|
Cream Ale
|
4.75 Gallons |
1.04 |
1.006 |
4.46 |
17.09 |
2.46 °L
|
37 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2024 4:33 PM |
Notes: |
|
Helles
|
German Pilsner (Pils)
|
50 Litres |
1.048 |
1.013 |
4.55 |
28.67 |
50 °L
|
37 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 109 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 8 ° C |
Priming Method: co2 |
Priming Amount: 1,2 |
Creation
Date: 3/27/2024 1:22 PM |
Notes: |
|
Cream Ale
|
American Light Lager
|
62 Litres |
1.039 |
1.007 |
4.12 |
0 |
2.63 °L
|
37 |
0 |
|
|
Boil
Size: 77 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2024 8:38 PM |
Notes: |
|
Santa Barbara Extra Yellow
|
American Lager
|
12 Gallons |
1.049 |
1.01 |
5.15 |
14.69 |
2.99 °L
|
37 |
1 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/23/2024 6:37 PM |
Notes: Spunding Valve at 10 PSI. |
|
Smurf Wheat
|
American Wheat Beer
|
20 Litres |
1.05 |
1.015 |
4.66 |
29.62 |
3.12 °L
|
37 |
0 |
|
|
Boil
Size: 20.57 Litres |
Boil Time: 30 |
Boil Gravity: 1.049 |
Efficiency: 85 |
Mash Thickness: 6.26 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2024 3:04 PM |
Notes: |
|
Bock - Astro
|
Traditional Bock
|
5.5 Gallons |
1.065 |
1.016 |
6.52 |
21.48 |
15.85 °L
|
37 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2020 9:12 PM |
Notes: |
|
Rubia Maltosa - Grupo 1
|
Kölsch
|
35 Litres |
1.04 |
1.007 |
4.24 |
20.62 |
3.86 °L
|
37 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2024 2:57 AM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
5 Gallons |
1.057 |
1.013 |
5.68 |
14.32 |
4.6 °L
|
37 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2024 9:33 PM |
Notes: |
|
Pink Boots
|
American IPA
|
310 Gallons |
1.066 |
1.016 |
6.49 |
0 |
7.33 °L
|
37 |
0 |
|
|
Boil
Size: 311.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2024 5:09 AM |
Notes: |
|
Nostalgic Procrastination Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.042 |
1.009 |
4.38 |
0.4 |
26.09 °L
|
37 |
1 |
|
|
Boil
Size: 6.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2024 9:20 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.047 |
1.012 |
4.62 |
0 |
18.17 °L
|
37 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 3:34 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
25 Litres |
1.054 |
1.01 |
5.69 |
33.83 |
4.31 °L
|
37 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2024 8:41 PM |
Notes: |
|
Awesome Recipe
|
Dry Stout
|
20.8 Litres |
1.039 |
1.007 |
4.32 |
17.12 |
39.08 °L
|
37 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2024 4:51 PM |
Notes: |
|
Awesome Recipe
|
Brown Porter
|
90 Litres |
1.051 |
1.011 |
5.18 |
20.46 |
29.35 °L
|
37 |
0 |
|
|
Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2023 11:01 AM |
Notes: |
|
Stormie-Licious Beta
|
Sweet Stout
|
6 Gallons |
1.059 |
1.019 |
5.3 |
25.77 |
32.04 °L
|
37 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/22/2023 8:03 PM |
Notes: |
|
|
|