Blanche
|
Witbier
|
3.7 Litres |
1.057 |
1.013 |
5.82 |
9.33 |
4.34 °L
|
344 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2020 6:48 PM |
Notes: |
|
New Belgian Wit
|
Witbier
|
5 Gallons |
1.049 |
1.013 |
4.73 |
14.58 |
3.84 °L
|
409 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2023 12:53 AM |
Notes: |
|
Lars Og Charlies Wit Med Limetwist
|
Witbier
|
23 Litres |
1.047 |
1.014 |
4.31 |
14.84 |
3.23 °L
|
411 |
0 |
|
|
Boil
Size: 26.99 Litres |
Boil Time: 40 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/25/2022 10:45 AM |
Notes: |
|
Basic Witbier (all DME)
|
Witbier
|
1 Gallons |
1.045 |
1.004 |
5.27 |
21.47 |
3.17 °L
|
409 |
1 |
|
|
Boil
Size: 1.44 Gallons |
Boil Time: 30 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.1 oz |
Creation
Date: 12/22/2022 9:22 PM |
Notes: |
|
Witbier WithU
|
Witbier
|
21 Litres |
1.046 |
1.011 |
4.59 |
10.16 |
3.69 °L
|
344 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 75 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 289.7 g |
Creation
Date: 10/21/2022 5:04 PM |
Notes: |
|
Awesome Recipe
|
Witbier
|
16 Litres |
1.055 |
1.014 |
5.39 |
11.9 |
3.56 °L
|
400 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2022 5:06 PM |
Notes: |
|
Witbier
|
Witbier
|
50 Litres |
1.048 |
1.012 |
4.68 |
10.94 |
3.66 °L
|
406 |
0 |
|
|
Boil
Size: 57 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2022 2:13 AM |
Notes: |
|
Brew Monkey Wit Bier
|
Witbier
|
20 Litres |
1.049 |
1.011 |
5 |
19.06 |
3.24 °L
|
394 |
1 |
|
|
Boil
Size: 27 Litres |
Boil Time: 75 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 120 g |
Creation
Date: 5/6/2022 5:49 PM |
Notes: |
|
Wit Is This
|
Witbier
|
5.5 Gallons |
1.049 |
1.014 |
4.68 |
13.4 |
3.6 °L
|
421 |
0 |
|
|
Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 22.94 psi |
Creation
Date: 3/27/2022 3:25 PM |
Notes: |
|
CR' Weizen
|
Witbier
|
18.9 Litres |
1.063 |
1.017 |
6.08 |
13.15 |
27.48 °L
|
402 |
2 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 177.7 g |
Creation
Date: 4/10/2021 6:15 AM |
Notes: |
|
Belgian Tripel
|
Witbier
|
5.5 Gallons |
1.072 |
1.02 |
6.92 |
5.87 |
6.01 °L
|
422 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.159 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2017 2:30 AM |
Notes: |
|
White Rabbit
|
Witbier
|
5.5 Gallons |
1.045 |
1.011 |
4.57 |
12.48 |
3.38 °L
|
396 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.3 |
Creation
Date: 8/13/2020 6:50 AM |
Notes: |
|
BB Witbier
|
Witbier
|
5.5 Gallons |
1.046 |
1.012 |
4.51 |
17.11 |
4.28 °L
|
392 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2020 10:44 PM |
Notes: |
|
Wit Lightning
|
Witbier
|
5.5 Gallons |
1.05 |
1.009 |
5.33 |
25.15 |
3.47 °L
|
412 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2020 2:29 PM |
Notes: |
|
Witbier
|
Witbier
|
5 Gallons |
1.053 |
1.013 |
5.21 |
0 |
3.7 °L
|
406 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2020 8:58 PM |
Notes: |
|
Wit Hills Ale
|
Witbier
|
5 Gallons |
1.052 |
1.012 |
5.22 |
11 |
4.01 °L
|
419 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2019 5:28 PM |
Notes: |
|
Hoegaarden Witbier For Peasants
|
Witbier
|
60 Litres |
1.052 |
1.015 |
4.84 |
28.48 |
3.56 °L
|
390 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 321.2 g |
Creation
Date: 8/18/2019 7:04 PM |
Notes: |
|
Cara-Wit
|
Witbier
|
5.25 Gallons |
1.049 |
1.012 |
4.83 |
10.09 |
7.14 °L
|
417 |
1 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2019 9:08 PM |
Notes: |
|
Luminous Sunrise Hazy Witbier
|
Witbier
|
5.5 Gallons |
1.052 |
1.014 |
4.93 |
21.57 |
3.57 °L
|
405 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 10:56 PM |
Notes: |
|
Pot Luck
|
Witbier
|
5 Gallons |
1.034 |
1.003 |
4.09 |
37.67 |
50 °L
|
409 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2018 1:35 AM |
Notes: |
|
|
|