All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	1 Litres	1.029	1.007	2.88	0	2.12 °L	18	0
Author: Boil Size: 28.4 Litres Boil Time: N/A Boil Gravity: 1.001 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2024 2:40 PM Notes:
Awesome Recipe	No Profile Selected	3300 Litres	1.021	1.002	2.48	0	1.5 °L	18	0
Author: Boil Size: 3300 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 10:36 PM Notes:
Awesome Recipe	No Profile Selected	10.5 Gallons	1.054	1.014	5.32	0	3.56 °L	18	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 5:12 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.05	1.013	4.94	0	3.37 °L	18	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2024 6:45 PM Notes:
New Ipa	American IPA	5.5 Gallons	1.062	1.015	6.24	0	6.31 °L	17	0
Author: noynek7 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2024 2:32 AM Notes:
Naughty Quaker's Breakfast	Specialty IPA: New England IPA	5 Gallons	1.06	1.012	6.39	30.54	4.44 °L	17	0
Author: Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 5/16/2024 6:35 PM Notes:
벨지안 트리펠	Belgian Blond Ale	20 Litres	1.07	1.007	8.25	24.4	5.78 °L	17	0
Author: Boil Size: 26.03 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2024 8:52 AM Notes:
ECM Hazy Session IPA	Specialty IPA: New England IPA	5.5 Gallons	1.046	1.011	4.59	82.28	3.39 °L	17	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 190g Creation Date: 5/15/2024 11:21 PM Notes:
Awesome Recipe	American IPA	50 Litres	1.056	1.011	5.94	58.57	6.39 °L	17	0
Author: BjornharjaR Boil Size: 60.62 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/15/2024 7:32 PM Notes:
Shake Your Mango MAker	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.015	6.47	53.2	6.69 °L	17	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 10.3 oz Creation Date: 5/15/2024 6:55 PM Notes: Milkshake IPA
West Coast Pils	American IPA	155 Gallons	1.051	1.008	5.57	44.99	2.88 °L	17	0
Author: mattybritton Boil Size: 188.31 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2024 8:29 PM Notes:
Enjoy The Trip	Belgian Tripel	21 Litres	1.076	1.007	9.09	28.86	6.96 °L	17	0
Author: SonoCarlos Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2024 2:59 AM Notes:
Burning Down The Hundred Acre Wood	Specialty IPA: New England IPA	19 Litres	1.07	1.014	7.32	54.47	4.6 °L	17	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2024 1:11 PM Notes:
Snake In The Grass	Belgian Blond Ale	5.5 Gallons	1.061	1.009	6.77	27	4.66 °L	17	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2024 3:30 AM Notes: Mash at 147F for 60 minutes. Pitch yeast at 68F and allow to free rise.
HazeBro Hazy IPA	Specialty IPA: New England IPA	5 Gallons	1.082	1.021	7.99	39.21	4.85 °L	17	0
Author: Yontsey Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 6:54 PM Notes:
IN DUBBEL TROUBLE AGAIN	Belgian Dubbel	16 Litres	1.068	1.015	6.94	20.32	14.47 °L	17	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 62 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2024 12:45 PM Notes:
Hazel's Hazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.013	6.61	35.92	4.38 °L	17	0
Author: Salsbury Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 5/4/2024 12:01 PM Notes:
Ice Pop Seltzer	Alternative Sugar Beer	5.5 Gallons	1.038	1	5.01	0	0.87 °L	17	1
Author: Tmurph6 Boil Size: 5.5 Gallons Boil Time: N/A Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2024 12:22 PM Notes:
Yaccora	Specialty IPA: Belgian IPA	6 Gallons	1.05	1.012	4.91	75.28	12.5 °L	17	0
Author: Tim Twobottles Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2024 8:35 PM Notes:
Highlander 2.0	Spice, Herb, or Vegetable Beer	32 Litres	1.046	1.009	4.94	22.89	4 °L	17	1
Author: Loriana Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 71 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 4/25/2024 4:36 PM Notes: 1. boil 1000g young spruce tips for 20 minutes in extra kettle to make 4-5 litres of spruce tea and steep with tips for 24 hours 2. add strained spruce tea at the end of hop boil 10 minutes before flame out 3. add 25g lemon peel to combine with spruce flavor
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