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Awesome Recipe

Method: Extract
Style: No Profile Selected
Boil Time: 45 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 7 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.092 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 248 calories (Per 330ml)
Carbs: 22 g (Per 330ml)

Created: Tuesday May 12th 2020

Original Gravity:

1.081

Final Gravity:

1.015

ABV (standard):

8.6%

IBU (tinseth):

0.0

SRM (morey):

10.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.50 kg	Briess - LME Sparkling Amber Liquid1.5 kg LME Sparkling Amber Liquid	37.6	10	75%
0.50 kg	Dry Malt Extract - Extra Light0.5 kg Dry Malt Extract - Extra Light	42	2.5	25%
2 kg / $ 0.00

Priming

Method: co2

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

150

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-12 22:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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