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Czech Pilsner

134 calories 12.6 g 330 ml
Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 23.5 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Greg Hughes
Calories: 134 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)
Created Friday May 8th 2020
1.044
1.009
4.6%
32.5
3.5
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg New Zealand - Pilsner Malt5 kg Pilsner Malt 37.3 1.93 100%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
46 g saaz46 g saaz Hops Pellet 4 Boil 60 min 24.66 54.8%
19 g saaz19 g saaz Hops Pellet 4 Boil 10 min 2.21 22.6%
19 g saaz19 g saaz Hops Pellet 4 Boil 30 min 5.65 22.6%
84 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
15 L Strike 67 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Mangrove Jack - Bohemian Lager Yeast M84
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
10 - 15 °C
Starter:
No
Fermentation Temp:
12 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Auckland Central, New Zealand 2013 - Ardmore Plant
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Czech Pilsner" Czech Pale Lager beer recipe by Greg Hughes. All Grain, ABV 4.55%, IBU 32.53, SRM 3.52, Fermentables: (Pilsner Malt) Hops: (saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-08-22 23:34 UTC
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