Pale Ale Beer Recipe | Extract Blonde Ale by Gre | Brewer's Friend
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Pale Ale

138 calories 14.7 g 12 oz
Beer Stats
Method: Extract
Style: Blonde Ale
Boil Time: 70 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.8 gallons
Pre Boil Gravity: 1.084 (recipe based estimate)
Post Boil Gravity: 1.140 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: Home Brew Beer Book
Calories: 138 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)
Created: Monday April 27th 2020
1.042
1.011
4.1%
0.0
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Dry Malt Extract - Extra Light6 lb Dry Malt Extract - Extra Light 42 2.5 100%
6 lbs / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Pale Ale" Blonde Ale beer recipe by Home Brew Beer Book. Extract, ABV 4.13%, IBU 0, SRM 2.8, Fermentables: (Dry Malt Extract - Extra Light)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-27 14:07 UTC
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