Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
9,900 g | Honey | 35 | 2 | 73.9% | |
3,500 g | Currant, black | 4.2 | 0 | 26.1% | |
13,400 g / $ 0.00 |
Method: co2 CO2 Level: 0 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |