saison Beer Recipe | All Grain Witbier by Anonymous | Brewer's Friend
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saison

236 calories 24.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 236 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)
Created: Sunday April 26th 2020
1.071
1.018
6.9%
0.0
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pilsner12 lb Pilsner 37 1.8 85.7%
1.50 lb German - Vienna1.5 lb Vienna 37 4 10.7%
0.50 lb Gladfield - Harraways Flaked Wheat0.5 lb Harraways Flaked Wheat 35.4 1.6 3.6%
14 lbs / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"saison" Witbier beer recipe by Anonymous. All Grain, ABV 6.94%, IBU 0, SRM 4.6, Fermentables: (Pilsner, Vienna, Harraways Flaked Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-26 15:46 UTC
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