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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 1.50 kg | Liquid Malt Extract - Dark1.5 kg Liquid Malt Extract - Dark | 35 | 30 | 35.7% | |
| 1.70 kg | Liquid Malt Extract - Dark1.7 kg Liquid Malt Extract - Dark | 35 | 30 | 40.5% | |
| 1 kg | American - Pale Ale1 kg Pale Ale | 37 | 3.5 | 23.8% | |
| 4.20 kg / $ 0.00 | |||||
| CO2 Level: 0 Volumes |
Thomas Cooper Ruby Porter
Thomas Cooper Dark Malt Extract
1kg Light Dry Malt
Lallemand Windsor Yeast
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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