Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Magnum18 g Magnum Hops |
|
Pellet |
15 |
Boil at 96 °C
|
60 min |
26.59 |
100% |
|
18 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
18 g |
Magnum (Pellet) 18 g Magnum (Pellet) Hops |
|
26.59 |
100% |
|
18 g
/ $ 0.00
|
Priming
|
Method: co2
Amount: 1.04 bar
Temp: 2 °C
CO2 Level: 3 Volumes |
Target Water Profile
Balanced Profile
"Uva 25lt" Fruit Beer recipe by SAdemir. All Grain, ABV 4.66%, IBU 26.59, SRM 3.24, Fermentables: (Pale Ale Malt) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-02 19:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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