Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 kg |
Pilsen3 kg Pilsen |
$ 6.60 / kg
$ 19.80 |
34.34 |
1.87 |
83.3% |
|
0.60 kg |
Weyermann - Pale Ale0.6 kg Pale Ale |
$ 11.80 / kg
$ 7.08 |
39 |
2.3 |
16.7% |
|
3.60 kg / $ 26.88
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
tradition10 g tradition Hops |
|
Leaf/Whole |
5.9 |
Boil
|
60 min |
7.08 |
25% |
|
30 g |
tradition30 g tradition Hops |
|
Leaf/Whole |
5.9 |
Boil
|
15 min |
10.54 |
75% |
|
40 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
tradition (Leaf/Whole) 40 g tradition (Leaf/Whole) Hops |
|
17.62 |
100% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Infusion |
65 °C |
70 °C |
60 min |
|
5 L |
|
Sparge |
70 °C |
70 °C |
5 min |
Priming
|
Method: sucrose
Amount: 64.3 g
Temp: 20 °C
CO2 Level: 2.47 Volumes |
Target Water Profile
Balanced Profile
"Zweck Bier Munich Helles" Munich Helles beer recipe by Zweck. All Grain, ABV 5.09%, IBU 17.62, SRM 3.01, Fermentables: (Pilsen, Pale Ale) Hops: (tradition)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-11 16:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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