Katy and Kyle #2 Beer Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Katy and Kyle #2 Beer

185 calories 18.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Tuesday March 17th 2020
1.056
1.013
5.6%
0.8
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Briess - Brewers Malt 2-Row6 lb Brewers Malt 2-Row 37 1.8 54.5%
5 lb American - Red Wheat5 lb Red Wheat 38 2.5 45.5%
6 lb Briess - Brewers Malt 2-Row6 lb Brewers Malt 2-Row 37 1.8 35.3%
17 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Kent Goldings1 oz Kent Goldings Hops Pellet 5 Boil 1 min 0.76 100%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.18 gal Strike 163.4 °F 152 °F 60 min
5.5 gal Fly Sparge 172 °F 170 °F 60 min
Starting Grain Temp: 65 °F
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Katy and Kyle #2 Beer" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.63%, IBU 0.76, SRM 4.02, Fermentables: (Brewers Malt 2-Row, Red Wheat) Hops: (Kent Goldings)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-17 16:43 UTC
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