Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.50 lb |
Liquid Malt Extract - Pilsen6.5 lb Liquid Malt Extract - Pilsen |
|
35 |
2 |
100% |
|
6.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
German Magnum0.75 oz German Magnum Hops |
|
Pellet |
11 |
Boil
|
60 min |
33.89 |
26.3% |
|
0.50 oz |
German Spalt0.5 oz German Spalt Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
7.1 |
17.5% |
|
0.80 oz |
Saphir0.8 oz Saphir Hops |
|
Pellet |
4.25 |
Boil
|
0 min |
|
28.1% |
|
0.80 oz |
Saphir0.8 oz Saphir Hops |
|
Pellet |
4.25 |
Dry Hop
|
4 days |
|
28.1% |
|
2.85 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
German Magnum (Pellet) 0.74999999828443 oz German Magnum (Pellet) Hops |
|
33.89 |
26.3% |
|
0.50 oz |
German Spalt (Pellet) 0.49999999885628 oz German Spalt (Pellet) Hops |
|
7.1 |
17.5% |
|
1.60 oz |
Saphir (Pellet) 1.5999999963401 oz Saphir (Pellet) Hops |
|
0 |
56.2% |
|
2.85 oz
/ $ 0.00
|
Yeast
|
- Wyeast Bohemian 2124
|
|
Amount:
|
2 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
48 - 50 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
76 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
Notes
Bring 5.5 gal to boil + calcium chloride
Stir in LME top to 6 gal
Boil 60 min
Chill wort to 48 and pitch yeast
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-06 01:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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