Indian Light Munich Dunkel Beer Recipe | All Grain Munich Dunkel | Brewer's Friend
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Indian Light Munich Dunkel

139 calories 11.4 g 330 ml
Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Dirk Slot
Calories: 139 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)
Created: Thursday January 9th 2020
1.046
1.007
5.1%
24.0
11.6
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg American - Munich - Light 10L5.5 kg Munich - Light 10L 33 10 100%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Galena14 g Galena Hops Pellet 14.3 Boil 60 min 24 33.3%
28 g Hersbrucker28 g Hersbrucker Hops Pellet 1.6 Boil 0 min 66.7%
42 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12.5 L Strike 72 °C 65 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Starting Grain Temp: 18 °C
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Victoria BC
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Indian Light Munich Dunkel" Munich Dunkel beer recipe by Dirk Slot. All Grain, ABV 5.11%, IBU 24, SRM 11.63, Fermentables: (Munich - Light 10L) Hops: (Galena, Hersbrucker)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2020-02-08 19:39 UTC
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