Test Beer Recipe | All Grain American IPA by Iron Mule Brewery | Brewer's Friend
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Test

5 calories 0.7 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 68 gallons (fermentor volume)
Pre Boil Size: 82 gallons
Post Boil Size: 79 gallons
Pre Boil Gravity: 1.002 (recipe based estimate)
Post Boil Gravity: 1.002 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 5 calories (Per 12oz)
Carbs: 0.7 g (Per 12oz)
Created: Tuesday December 10th 2019
1.002
1.001
0.2%
0.0
0.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Weyermann - Pale Ale5 lb Pale Ale 39 2.3 100%
5 lbs / 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Test" American IPA beer recipe by Iron Mule Brewery. All Grain, ABV 0.2%, IBU 0, SRM 0.44, Fermentables: (Pale Ale)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-12-10 18:27 UTC
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