Brewer #139661
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4,000 g | German - Pale Ale | 39 | 2.3 | 88.9% | |
500 g | United Kingdom - Oat Malt | 28 | 2 | 11.1% | |
4.5 kg / 0.00 € |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
15 g | Green Bullet | Pellet | 12.6 | Boil | 70 min | 26.89 | 100% | |
15 g / 0.00 € |
Amount | Description | Type | Temp | Time |
---|---|---|---|---|
Infusion | 45 °C | 15 min | ||
Infusion | 68 °C | 60 min | ||
Infusion | 78 °C | 5 min | ||
Starting Mash Thickness: 3 L/kg |
Mangrove Jack - New World Strong Ale M42 | ||||||||||||||||
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0.00 € |
Cost € | Cost % | |
---|---|---|
Fermentables | € | |
Steeping Grains (Extract Only) |
€ | |
Hops | € | |
Yeast | € | |
Other | € | |
Cost Per Barrel | € 0.00 | |
Cost Per Pint | € 0.00 | |
Total Cost | € 0.00 |