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Awesome Recipe

Method: Extract
Style: Gose
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 16 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.005 (recipe based estimate)
Post Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 78 calories (Per 12oz)
Carbs: 8.1 g (Per 12oz)

Created: Wednesday August 14th 2019

Original Gravity:

1.024

Final Gravity:

1.006

ABV (standard):

2.4%

IBU (tinseth):

0.0

SRM (morey):

3.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2.40 lb	American - Pilsner2.4 lb Pilsner		37	1.8	37.6%
3.98 lb	American - Wheat3.98 lb Wheat		38	1.8	62.4%
6.38 lbs / $ 0.00

Priming

CO₂ Level: 2.35 Volumes

Target Water Profile

Crystal Geyser Spring Water - Shasta Plant, CA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

165

Views

0

Brews

Public: Yup, Shared
Last Updated: 2019-08-14 22:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Ok

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