California Lager_20190309 Beer Recipe | Extract Standard American Lager | Brewer's Friend
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California Lager_20190309

67 calories 7.2 g 330 ml
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Beer Stats
Method: Extract
Style: Standard American Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Chris Li
Calories: 67 calories (Per 330ml)
Carbs: 7.2 g (Per 330ml)
Created: Friday March 15th 2019
1.022
1.006
2.2%
0.0
17.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Aromatic Malt5 kg Aromatic Malt 35 20 100%
5 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"California Lager_20190309" Standard American Lager beer recipe by Chris Li. Extract, ABV 2.19%, IBU 0, SRM 17.52, Fermentables: (Aromatic Malt)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-26 14:57 UTC
NEW Water Requirements:
California Lager_20190309
Equipment Profile Used

System Default

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Water Requirements:
California Lager_20190309
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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