Hoppy Pilsner Beer Recipe | All Grain Classic American Pilsner by GerBeer | Brewer's Friend
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Hoppy Pilsner

248 calories 22 g 330 ml
Beer Stats
Method: All Grain
Style: Classic American Pilsner
Boil Time: 30 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 33.26 liters
Post Boil Size: 30.14 liters
Pre Boil Gravity: 1.073 (recipe based estimate)
Post Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 248 calories (Per 330ml)
Carbs: 22 g (Per 330ml)
Created: Sunday September 30th 2018
1.081
1.015
8.6%
32.3
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg Joe White - Pilsner / Export Pilsner8 kg Pilsner / Export Pilsner 36.8 2 90.9%
0.80 kg Joe White - Caramalt0.8 kg Caramalt 34.5 21.17 9.1%
8.80 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops Pellet 11 Boil 30 min 16.48 33.3%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 15 min 10.64 33.3%
1 oz Citra1 oz Citra Hops Pellet 11 Whirlpool 15 min 5.2 33.3%
3 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 each whirfloc Other Boil 5 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11.50 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21.1 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 205 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Hoppy Pilsner" Classic American Pilsner beer recipe by GerBeer. All Grain, ABV 8.57%, IBU 32.32, SRM 6.82, Fermentables: (Pilsner / Export Pilsner, Caramalt) Hops: (Citra) Other: (whirfloc)
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  • Public: Yup, Shared
  • Last Updated: 2025-12-26 04:48 UTC
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