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Scottish

15 calories
Method: Partial Mash
Style: Scottish Light 60/-
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Boil Size: 50 liters
Boil Gravity: 1.009 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 15 calories (Per 355mL)
Share: <EMBED>
1.005
1.001
0.44%
0
0.65
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2 kg United Kingdom - Pilsen2 kg Pilsen 36 1.8 100%
2 kg Total      
 
Yeast
- -
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Method: Partial Mash, Style: Scottish Light 60/-, ABV 0.44%, IBU 0, SRM 0.65, Fermentables: (Pilsen)
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View Count: 96
Brew Count: 0
Last Updated: 2018-09-13 20:34 UTC
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