Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.20 lb |
Chocolate Malt1.2 lb Chocolate Malt |
|
29 |
350 |
8.3% |
|
8 oz |
Black Patent Malt8 oz Black Patent Malt |
|
28 |
525 |
3.5% |
|
8 oz |
White Wheat8 oz White Wheat |
|
40 |
2.7 |
3.5% |
|
1.20 lb |
Crystal 80L1.2 lb Crystal 80L |
|
33 |
80 |
8.3% |
|
8 lb |
Pale Malt(2-row)8 lb Pale Malt(2-row) |
|
36 |
1.8 |
55.6% |
|
3 lb |
Honey3 lb Honey |
|
42 |
0 |
20.8% |
|
14.40 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
5.75 |
Boil
|
60 min |
36.23 |
50% |
|
2 oz |
Northern Brewer2 oz Northern Brewer Hops |
|
Pellet |
9 |
Boil
|
60 min |
56.71 |
50% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
36.23 |
50% |
|
2 oz |
Northern Brewer (Pellet) 1.9999999954251 oz Northern Brewer (Pellet) Hops |
|
56.71 |
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
33.8 qt |
Saccharification Rest |
Infusion |
-- |
155 °F |
60 min |
|
|
Mash Out |
Infusion |
-- |
167 °F |
30 min |
|
|
Sparge |
Infusion |
-- |
167 °F |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 lb |
oranges
|
|
Other |
Boil |
1 min. |
|
3 each |
cinnamon
|
|
Spice |
Boil |
30 min. |
|
2 each |
nutmeg
|
|
Spice |
Boil |
30 min. |
|
1 oz |
ginger root
|
|
Spice |
Boil |
30 min. |
Target Water Profile
Balanced Profile
"dickens christmas ale" No Profile Selected beer recipe by bakerag. All Grain, ABV 6.54%, IBU 92.94, SRM 45.2, Fermentables: (Chocolate Malt, Black Patent Malt, White Wheat, Crystal 80L, Pale Malt(2-row), Honey) Hops: (Cascade, Northern Brewer) Other: (oranges, cinnamon, nutmeg, ginger root)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-16 14:58 UTC
- Snapshot Created: 2018-09-09 01:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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