WCW try again Beer Recipe | All Grain Experimental Beer | Brewer's Friend
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WCW try again

266 calories 27.4 g 12 oz
Beer Stats
Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.107 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Matt Ferguson
Calories: 266 calories (Per 12oz)
Carbs: 27.4 g (Per 12oz)
Created: Sunday August 5th 2018
1.080
1.020
7.8%
0.0
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
27.80 lb American - Pale 2-Row27.8 lb Pale 2-Row 37 1.8 100%
27.80 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 156 °F 60 min
Starting Mash Thickness: 1.8 qt/lb
 
Yeast
White Labs - Scotch Whiskey WLP045
Amount:
2 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Medium
Optimum Temp:
72 - 77 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 732 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"WCW try again" Experimental Beer recipe by Matt Ferguson. All Grain, ABV 7.84%, IBU 0, SRM 4.5, Fermentables: (Pale 2-Row)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-08-05 18:56 UTC
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