German Wheat Beer Beer Recipe | All Grain Weissbier by yinnie1996 | Brewer's Friend
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German Wheat Beer

157 calories 16.4 g 330 ml
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 14 liters (ending kettle volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Yinnie,Henan,Lijia
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Thursday July 26th 2018
1.051
1.013
5.0%
0.0
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg German - Pale Wheat1.5 kg Pale Wheat 39 1.5 50%
1.50 kg New Zealand - Pilsner Malt1.5 kg Pilsner Malt 37.3 1.93 50%
3 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"German Wheat Beer" Weissbier beer recipe by Yinnie,Henan,Lijia. All Grain, ABV 5.04%, IBU 0, SRM 3.22, Fermentables: (Pale Wheat, Pilsner Malt)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-27 07:06 UTC
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