Brew Log History
Target 19.4°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
150 g |
Oat Husk150 g Oat Husk |
|
0 |
0 |
2.3% |
|
5 kg |
Pilsner (2 Row) UK5 kg Pilsner (2 Row) UK |
|
35.9 |
1.97 |
76.3% |
|
0.80 kg |
Wheat, Flaked0.8 kg Wheat, Flaked |
|
35.4 |
3.15 |
12.2% |
|
0.60 kg |
Oats, Malted0.6 kg Oats, Malted |
|
36.8 |
1.97 |
9.2% |
|
6.55 kg / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.9 L |
Mash In |
Infusion |
-- |
64.4 °C |
75 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 L |
Yeast Nutrient
|
|
Other |
Primary |
3 days |
Priming
|
Method: Forced Carbonation
Amount: Keg with 86.48 KPA
CO2 Level: 2.3 Volumes |
"Everything's Cool (NEIPA) Cashmere" American IPA beer recipe by Robert Neale. All Grain, ABV 6.35%, IBU 32.34, SRM 4.45, Fermentables: (Oat Husk, Pilsner (2 Row) UK, Wheat, Flaked, Oats, Malted) Hops: (Cashmere) Other: (Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-16 19:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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