Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 kg |
Pilsner Malt (BestMalz)8 kg Pilsner Malt (BestMalz) |
|
37 |
2 |
50% |
|
4 kg |
Pale Wheat Malt (BestMalz)4 kg Pale Wheat Malt (BestMalz) |
|
37 |
2 |
25% |
|
4 kg |
Flaked Oats4 kg Flaked Oats |
|
34 |
2 |
25% |
|
16 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Magnum (2016)60 g Magnum (2016) Hops |
|
Pellet |
14.1 |
Boil
|
60 min |
25.23 |
100% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Magnum (2016) (Pellet) 60 g Magnum (2016) (Pellet) Hops |
|
25.23 |
100% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sacch. |
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"0003 - Pale Ale/Pilsner/Saison" American Light Lager beer recipe by mattarens. All Grain, ABV 5.64%, IBU 25.23, SRM 3.57, Fermentables: (Pilsner Malt (BestMalz), Pale Wheat Malt (BestMalz), Flaked Oats) Hops: (Magnum (2016))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-31 23:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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