View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

mandarina bavaria ipa #1

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Andrea
Calories: 236 calories (Per 330ml)
Carbs: 25.6 g (Per 330ml)

Created: Tuesday January 3rd 2017

Original Gravity:

1.076

Final Gravity:

1.021

ABV (standard):

7.2%

IBU (tinseth):

82.3

SRM (morey):

5.3

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.32 kg	Pilsner3.315 kg Pilsner	37	1.7	50%
3.32 kg	CHATEU PALE ALE3.315 kg CHATEU PALE ALE	38	3.6	50%
6.63 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
41.50 g	Mandarina Bavaria41.5 g Mandarina Bavaria Hops	Pellet	8.5	Boil	60 min	34.68	25%
41.50 g	Mandarina Bavaria41.5 g Mandarina Bavaria Hops	Pellet	8.5	Boil	30 min	26.65	25%
41.50 g	Mandarina Bavaria41.5 g Mandarina Bavaria Hops	Pellet	8.5	Boil	20 min	21	25%
41.50 g	Mandarina Bavaria41.5 g Mandarina Bavaria Hops	Pellet	8.5	Boil	0 min		25%
166 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
166 g	Mandarina Bavaria (Pellet) 166 g Mandarina Bavaria (Pellet) Hops		82.33	100%
166 g / $ 0.00

Yeast

Danstar - American West Coast Yeast BRY-97

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	High
Optimum Temp:	17 - 24 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	0.5 (M cells / ml / ° P) 212 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,105

Views

Brews

Public: Yup, Shared
Last Updated: 2017-01-03 15:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!