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V for Vienna

192 calories 19.5 g 16 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 192 calories (Per 16oz)
Carbs: 19.5 g (Per 16oz)
Created Tuesday November 22nd 2016
1.058
1.014
5.8%
22.1
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg German - Vienna6 kg Vienna 37 4 100%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14.15 g Cascade14.15 g Cascade Hops Leaf/Whole 7 Boil 60 min 11.76 25%
14.15 g Cascade14.15 g Cascade Hops Leaf/Whole 7 Boil 40 min 10.32 25%
28.35 g Cascade28.35 g Cascade Hops Leaf/Whole 7 Boil 0 min 50%
56.65 g / 0.00
 
Yeast
White Labs - American Ale Yeast Blend WLP060
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
20 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"V for Vienna" American Pale Ale beer recipe. All Grain, ABV 5.78%, IBU 22.09, SRM 7.05, Fermentables: (Vienna) Hops: (Cascade)
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-31 20:26 UTC
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