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V for Vienna

192 calories 19.5 g 16 oz

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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 192 calories (Per 16oz)
Carbs: 19.5 g (Per 16oz)
Created: Tuesday November 22nd 2016
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1.058
1.014
5.8%
22.1
7.1
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.23 lb German - Vienna13.23 lb Vienna 37 4 100%
13.23 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade (7 AA)0.5 oz Cascade (7 AA) Hops Leaf/Whole 7 Boil 60 min 11.77 25%
0.50 oz Cascade (7 AA)0.5 oz Cascade (7 AA) Hops Leaf/Whole 7 Boil 40 min 10.33 25%
1 oz Cascade (7 AA)1 oz Cascade (7 AA) Hops Pellet 7 Aroma 0 min 50%
2 oz / $ 0.00
 
Yeast
White Labs - American Ale Yeast Blend WLP060
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
68 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"V for Vienna" American Pale Ale beer recipe by Bold Brews. All Grain, ABV 5.77%, IBU 22.1, SRM 7.05, Fermentables: (Vienna) Hops: (Cascade (7 AA))
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2026-07-13 15:15 UTC
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