Citra Smash IPA Beer Recipe | All Grain American IPA by obvold | Brewer's Friend
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Citra Smash IPA

136 calories 12 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Maltmons
Calories: 136 calories (Per 330ml)
Carbs: 12 g (Per 330ml)
Created: Tuesday November 15th 2016
1.045
1.008
4.9%
57.2
8.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Castle Chateau Munich light 6 kg Castle Chateau Munich light 30 6 100%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Citra30 g Citra Hops Pellet 13.5 Boil 60 min 45.16 27.3%
40 g Citra40 g Citra Hops Pellet 13.5 Boil 5 min 12.01 36.4%
40 g Citra40 g Citra Hops Pellet 13.5 Dry Hop 7 days 36.4%
110 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Mesk 60 minutter Infusion -- 66 °C 60 min
15.5 L Skyll m,ed 15,5 liter Sparge -- 78 °C --
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Protafloc Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Citra Smash IPA" American IPA beer recipe by Maltmons. All Grain, ABV 4.9%, IBU 57.17, SRM 8.21, Fermentables: (Castle Chateau Munich light ) Hops: (Citra) Other: (Protafloc)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-24 16:11 UTC
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