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Test

37 calories 2.4 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.009 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 37 calories (Per 12oz)
Carbs: 2.4 g (Per 12oz)
Created Tuesday November 15th 2016
1.012
1.001
1.41%
150.34
2.09
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 100%
5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Magnum2 oz Magnum Hops Pellet 15 Boil 60 min 150.34 100%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
4 qt Infusion 148 °F 40 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
GigaYeast - Berliner Blend
Amount:
1 Each
Cost:
Attenuation (avg):
89%
Flocculation:
N/A
Optimum Temp:
70 - 80 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American Light Lager, ABV 1.41%, IBU 150.34, SRM 2.09, Fermentables: (Pale 2-Row) Hops: (Magnum)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-15 08:13 UTC
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