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Lemon drop smash pa

185 calories 19 carbs
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:
51

Calories: 185 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Wednesday November 25th 2015
1.056
1.014
5.51%
39.52
5.99
n/a
 
Brew Log History

Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%

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Fermentables
Amount Fermentable PPG °L Bill %
13 lb American - Pale Ale13 lb Pale Ale 37 3.5 100%
13 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 oz Lemon drop2 oz Lemon drop Hops Pellet 4.4 Boil 45 min 27.47 33.3%
1 oz Lemon drop1 oz Lemon drop Hops Pellet 4.4 Boil 20 min 9.06 16.7%
1 oz Lemon drop1 oz Lemon drop Hops Pellet 4.4 Boil 5 min 2.98 16.7%
1 oz Lemon drop1 oz Lemon drop Hops Pellet 4.4 Boil 0 min 16.7%
1 oz Lemon drop1 oz Lemon drop Hops Pellet 4.4 Dry Hop 7 days 16.7%
 
Mash Guidelines
Amount Description Type Temp Time
4.5 gal Infusion 154 °F 60 min
6.5 gal Fly Sparge 175 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
- -
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 157 B cells required
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American Pale Ale, ABV 5.51%, IBU 39.52, SRM 5.99, Fermentables: (Pale Ale) Hops: (Lemon drop)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-06-04 22:59 UTC
Discussion about this recipe:
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Dr. Brewinstein 06/04/2017 at 10:59pm
5 of 5

easy drinking ale with a hint of lemon


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