Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.80 lb |
American Munich0.8 lb American Munich |
|
33 |
10 |
9.2% |
|
0.30 lb |
Dextrine Malt0.3 lb Dextrine Malt |
|
33 |
2 |
3.4% |
|
0.30 lb |
Roasted Barley0.3 lb Roasted Barley |
|
25 |
300 |
3.4% |
|
0.30 lb |
Victory Malt0.3 lb Victory Malt |
|
34 |
28 |
3.4% |
|
7 lb |
British Pale Malt (Maris Otter)7 lb British Pale Malt (Maris Otter) |
|
37 |
3 |
80.5% |
|
8.70 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Perle (U.S.)0.4 oz Perle (U.S.) Hops |
|
Leaf/Whole |
7 |
Boil
|
60 min |
17.9 |
26.7% |
|
0.25 oz |
German Hallertauer0.25 oz German Hallertauer Hops |
|
Pellet |
4.5 |
Boil
|
1 min |
0.34 |
16.7% |
|
0.25 oz |
German Hallertauer0.25 oz German Hallertauer Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
3.92 |
16.7% |
|
0.60 oz |
Perle (U.S.)0.6 oz Perle (U.S.) Hops |
|
Leaf/Whole |
7 |
Boil
|
30 min |
20.63 |
40% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Perle (U.S.) (Leaf/Whole) 0.99999999771257 oz Perle (U.S.) (Leaf/Whole) Hops |
|
38.53 |
66.7% |
|
0.50 oz |
German Hallertauer (Pellet) 0.49999999885628 oz German Hallertauer (Pellet) Hops |
|
4.26 |
33.4% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Conversion/Saccharification Rest |
Infusion |
-- |
152 °F |
30 min |
Starting Mash Thickness:
1.2 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Irish Moss 40 min
|
|
Other |
Boil |
1 hr. |
"Scrooge Winter Warmer Old Ale" Old Ale beer recipe by Zak Stamps. All Grain, ABV 8.37%, IBU 42.79, SRM 22.19, Fermentables: (American Munich, Dextrine Malt, Roasted Barley, Victory Malt, British Pale Malt (Maris Otter)) Hops: (Perle (U.S.), German Hallertauer) Other: (Irish Moss 40 min)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-01 20:06 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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