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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 6.30 lb | Liquid Malt Extract - Wheat6.3 lb Liquid Malt Extract - Wheat | 35 | 3 | 100% | |
| 6.30 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 2 oz | Hallertau Hersbrucker2 oz Hallertau Hersbrucker Hops | Pellet | 2.8 | Boil | 60 min | 13.73 | 100% | |
| 2 oz / $ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 2 oz | Hallertau Hersbrucker (Pellet) 1.9999999954251 oz Hallertau Hersbrucker (Pellet) Hops | 13.73 | 100% | |
| 2 oz / $ 0.00 | ||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 1 each | whirlock | Fining | Boil | 15 min. | |
| 1 oz | corriander | Spice | Boil | 10 min. | |
| 1 oz | Bitter orange peel | Flavor | Boil | 1 min. | |
| 2 lb | peaches | Flavor | Secondary | -- |
| Wyeast - Belgian Witbier 3944 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| Method: corn sugar Amount: 196 grams CO2 Level: 3.4 Volumes |
I really liked this and so did a few of my daughters friends. not enough peaches.
Next time add 3-5lbs and omit bitter orange peel(not a fan, also use safe ale us-05 instead of belgian yeast!
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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