Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.50 lb |
American - Pilsner2.5 lb Pilsner |
|
37 |
1.8 |
62.5% |
|
1.50 lb |
Flaked Rice1.5 lb Flaked Rice |
|
40 |
0.5 |
37.5% |
|
4 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
151 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
|
"Awesome Recipe" California Common Beer recipe by Anonymous. All Grain, ABV 5.25%, IBU 0, SRM 2.89, Fermentables: (Pilsner, Flaked Rice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-22 03:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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