Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
12 lb |
American 2-row12 lb American 2-row |
|
34 |
2 |
80% |
2 lb |
Munich Malt2 lb Munich Malt |
|
37 |
9 |
13.3% |
1 lb |
Caramel/Crystal Malt 120L1 lb Caramel/Crystal Malt 120L |
|
36 |
120 |
6.7% |
15 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Cascade1.5 oz Cascade Hops |
|
Leaf/Whole |
5.5 |
Boil
|
60 min |
|
25% |
1.50 oz |
Cascade1.5 oz Cascade Hops |
|
Leaf/Whole |
5.5 |
Boil
|
20 min |
|
25% |
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
5.5 |
Boil
|
1 min |
|
16.7% |
2 oz |
Cascade2 oz Cascade Hops |
|
Leaf/Whole |
5.5 |
Dry Hop
|
10080 days |
|
33.3% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 oz |
Cascade (Leaf/Whole) 5.9999999862754 oz Cascade (Leaf/Whole) Hops |
|
0 |
100% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Conversion/Saccharification Rest (153°F) |
Infusion |
-- |
153 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
|
"South Mountain Ale" American Pale Ale beer recipe by Jim Higley. All Grain, ABV 6.01%, IBU 40.09, SRM 15.19, Fermentables: (American 2-row, Munich Malt, Caramel/Crystal Malt 120L) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-01-22 17:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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