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Hive Heater Winter Ale

273.27 calories 28.43 g 12 oz
Beer Stats
Method: Partial Mash
Style: Holiday/Winter Special Spiced Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Efficiency: 75% (brew house)
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Wednesday February 9th 2011
1.082
1.021
8.08%
75.8
23.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Briess Gold Unhopped Liquid Malt Extract6.6 lb Briess Gold Unhopped Liquid Malt Extract 36 4 55.5%
3.30 lb Briess Gold Unhopped Liquid Malt Extract3.3 lb Briess Gold Unhopped Liquid Malt Extract 36 4 27.7%
0.50 lb Briess Golden Light Dried Malt Extract0.5 lb Briess Golden Light Dried Malt Extract 40 4 4.2%
1 lb Briess Caramel 60L1 lb Briess Caramel 60L 0 60 8.4%
0.50 lb Briess Chocolate Malt0.5 lb Briess Chocolate Malt 0 350 4.2%
11.9 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Nugget1.25 oz Nugget Hops Pellet 13.7 Boil 60 min 38.5%
1 oz Fuggle (U.S.)1 oz Fuggle (U.S.) Hops Pellet 4 Boil 30 min 30.8%
1 oz Kent Golding (U.K.)1 oz Kent Golding (U.K.) Hops Pellet 5 Boil 15 min 30.8%
3.25 oz / 0.00
 
Yeast
Wyeast - British Ale 1098
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Med-High
Optimum Temp:
64 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: Partial Mash, Style: Holiday/Winter Special Spiced Beer, ABV 8.08%, IBU 75.8, SRM 23.4, Fermentables: (Briess Gold Unhopped Liquid Malt Extract, Briess Golden Light Dried Malt Extract, Briess Caramel 60L, Briess Chocolate Malt) Hops: (Nugget, Fuggle (U.S.), Kent Golding (U.K.))
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-01-11 18:00 UTC
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